MALTESERS CHOCOLATE CAKE:

an amazing matesers sweet chocolate treat.

ingredients :
1 cup brown sugar
1/2 cup butter
1/4 cup milk
1 cup SR flour
1/2 cups plain flour
1/2 cup cocoa powder
3 eggs
3 cups maltesers
FILLING
1 cup whipping cream
1/2 cup crushed maltesers
GANACHE
200g dark chocolate
1/2 cup cream

directions:
step 1 : into a glass jug add some brown sugar, some unsalted butter, some milk, pop it in the microwave for about 2 to 3 minutes untill the butter has melted.

step 2: into a large bowl add some plain flour, some SR flour as well, some cocoa powder. add the brown sugar and butter mixture and lastly add some eggs as well. give it a good mix around using a whisk.

step 3: pour the mixture into a cake pan in a preheated oven at 160°c for 55 to 60 minutes.

step 4: take out the cake out of the oven, leave it to cool, and cutt it into half .

step 5: make the filling mixture to go inside of the cake : into a bowl put some whipped cream beated and add some crushed maltesers.

step 6: for the topping: use some chocolate and some cream and melt it down on over low heat and leat it cool at room temperature.

step 7 :put the filling cream mixture on top of one half of the cake, and grab the other half and put it on the top and push slightly.

step 8: pour the topping chocolate and cream mixture on top of the cake use a spatula to frost.

step 9: put some maltesers over the top covering the cake.