2015-01-12

fettucine bolognese !!!












description: the easiest way to make delicious fettucine bolognese

Ingredients: serves 6
1 large brown onion, diced
2 garlic cloves, chopped
1kg Beef Mince
5 mushrooms, sliced
1 cup basil leave, torn
2 cans Whole tomatoes
salt & pepper to season

1 packet Fettuccini Pasta
Serve with optional basil leaves & parmesan cheese

directions:
step 1: into a pan over a medium heigh put some olive oil, add some chopped garlic and some onion and cook for about 2 minutes untill it gets soft and changes color.

step 2: add beef and season with some pepper and salt and mix all around breaking the beef.

step 3: add some sliced mushrooms and some frech chopped basels and whole caned tomato and mix everything around.

step 4: turn the heat down to low and let it simmer for about 30 to 35 minutes.

step 5: about 10 to 30 minutes before your bolognese is ready start cooking your pasta in oiled started water or follow the package directions.

step 6: dry well and add the bolognese to the pasta.

step 7: serve with optional cheese and fresh basel leaves.

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