2015-01-07

Bacon Pasta Bake!!!


















description :  this dish is irresistably tastey, made with pasta, bacon and cheese combined to perfection.

ingredients:
250g of Pasta (cooked as per packet directions)
8 Slices of Middle Rasher Bacon
1 Brown Onion (diced)
1 Clove of Garlic (crushed)
1 Tablespoon of Olive Oil
400g Can of Diced Tomatoes
2 Tablespoons of Tomato Paste
1 Tablespoon of Worcestershire Sauce
Salt and Pepper
1 Tablespoon of Freshly Chopped Parsley (plus extra to garnish)
1-2 Cups of Grated Cheese

directions:
step 1 : use any small sized pasta,250g of Pasta (cooked as per packet directions) boil and set it aside

step 2 : into a sauce pan pour some oil  and over a medium heat, add 1 Clove of crushed garlic plus one brown onion chopped, cook for a couple of minutes  untill the onion has started to soften.

step 3 : next add on 8 Slices of Middle Rasher Bacon chopped, cook while stirring occasionally for about 2 to 3 minutes untill it gets a bit of color on it, if you don't like bacon you may change it with chopped chicken breast.

step 4 :add 400g Can of Diced Tomatoes and 2 Tablespoons of Tomato Paste , 1 Tablespoon of Worcestershire Sauce and a pinch of salt and pepper and give that a good stir.

step 6 : cook for 5 minutes or untill it thickens up slightly.

step 7 : add 1 Tablespoon of Freshly Chopped Parsley, add the bacon mixture to the pasta and stir  to combine, make sure all the pasta is nicely coated in that sauce.

step 8 : transfer into a baking dish , top with some grated cheese and a little bit of that chopped parsley .

step 9 :put it in the preheated oven 190°C for about 15 to 20 minutes or untill the cheese is completely melted and golden.

Preparation Time: About 10 minutes

Cooking Time: About 40 minutes

SERVES 4 - 6

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